Indulge in this classic treat with a Sharp family twist for the most delicious, ooey-gooey chocolate chip cookies you’ve ever had! Pair with a chilled glass of milk for the perfect cold winter night’s snack.
Total Time: 25 minutes
Serves: 9-12
INGREDIENTS
• 8 Tbsp salted butter
• ½ cup white sugar
• ¼ cup light brown sugar
• 1 tsp vanilla
• 1 egg
• 1 ½ cups flour
• ½ tsp baking soda
• ¼ tsp salt
• ¾ cup chocolate chips
DIRECTIONS
1. Pre-Heat oven to 350°
2. Melt butter
3. Beat butter with both sugars
4. Add vanilla and egg; beat on low for 10-15 seconds (not too long, beating the egg too long will make a stiff cookie)
5. Add flour, baking soda, salt and chocolate chips
6. Mix until crumbles form
7. Use hands to form dough into ball
8. Roll into 9- 12 small balls
9. Bake for 9-11 mins (any longer will make them tough) Enjoy!
To view the winter 2025 issue of Partners magazine in its entirety, click here.
